Black Friday Caviar Table | Oscietra 30g & 50g + Spoon | KHAVIYAR

Black Friday came early for the small tins. Four Caviar Tables are built on our 30g and 50g Royal Oscietra tins, every one with the mother of pearl caviar spoon: the Taster (two 30g) $199.95, the Duo (two 50g) $249.95, the Quad (four 50g + Caspian Chiller Bag) $469.95 and the Party (six 50g + Caspian Chiller Bag) $699.95. Those are fixed sale prices, no code needed, and every Table costs less than buying the same tins, spoon and bag separately, up to $394.65 less. The sale ends Sunday 8 November at 11:59pm AEDT, or sooner if the 50g tins run out. Refrigerated Courier and Sydney same-day are free on every Table where they are offered. One code per order. Codes can’t be combined with other offers or used on items that are already discounted.

The new Oscietra batch, tinned 23 October, is in our Sydney cold room now. Sydney same-day deliveries start on Thursday 29 October. Express Delivery to SA, WA and Tasmania dispatches from Monday 2 November. ★ Refrigerated Courier, our recommended option, is dispatched on Tuesday 3 November and arrives Wednesday 4 to Friday 6 November in most zones. Checkout shows the dispatch and arrival days for your address, and tracking comes by SMS.

Our September batch sold out in under three weeks. Order now and your size is yours, before this batch sells out too.

Yes. This batch of Oscietra was tinned on 23 October 2026 and carries a use-by of 23 February 2027. Every tin is unpasteurised and has never been frozen. It rests in our Sydney cold room at 0 to 4 degrees. With ★ Refrigerated Courier it travels in refrigerated trucks all the way to your door, and same-day and Express Delivery orders leave in isothermal packaging with ice packs and never sit over a weekend.

30 g and 50 g each serve one. 100 g serves two. The new 250 g tin serves three to four and the 500 g eight to ten, for a Melbourne Cup lunch or a long table. Any two full-price tins take 15% off in the cart with PAIR15.

Sydney metro: same-day by 5pm for orders before 12pm, Monday to Friday. On weekends, order before 9am AEST for same-day by 5pm at a flat $99.95. Refrigerated Courier: order by Monday 3pm AEST, dispatched Tuesday in refrigerated trucks, arrives Wednesday to Friday in most zones and on the next run after that in outer Victoria and Queensland zones. SA, WA and Tasmania: Express Delivery for orders before 11am AEST, Monday to Wednesday, arrives in 1 to 3 business days. Checkout shows the dispatch and arrival days for your address. No PO Boxes or Parcel Lockers. Refrigerated Courier and Sydney weekday same-day are free on orders of $199.95 or more. Express Delivery is free from $299.95. Otherwise $39.95. Delivery updates are sent by SMS, so please give a mobile number at checkout, not a landline. We are not responsible for any damage caused by an order being left unattended at the premises. If you are not available, please arrange for someone to collect it as soon as it is delivered. Caviar needs to be refrigerated.

Unopened, keep it at the back of your fridge, between minus 2 and 2 degrees, until the date on the tin. Once opened, eat it within 24 hours.

Yes. Our Oscietra is Acipenser gueldenstaedtii, the Russian sturgeon, from CITES-registered aquaculture farms. The species and the CITES code are printed on the back of every tin.

Our sturgeon are raised in sustainable aquaculture farms, primarily in China, and every batch is CITES certified. The tins are graded, labelled and dispatched from our cold room in Banksmeadow, Sydney.

Yes. Add the address of the person receiving it at checkout and leave a note in the cart. Every order travels in a thermal box with ice packs and live tracking, so you will know the moment it lands.

Arrives perfect or it is free. A FreshTag rides in every order and tracks the temperature all the way to your door. Green or yellow means it arrived perfect. If yours shows orange or red, or anything else is not right, send a photo with your order number within 24 hours to bump@khaviyar.com.au or 0430 083 914 and we replace your order free. Caviar is perishable, so we cannot accept returns once it is delivered, which is why we only ship where it arrives in our cold chain or on a one business day Express Delivery lane. Please be home for delivery, or have someone ready to put it in the fridge.

No. One code per order. Discount codes can’t be combined with other offers or with each other, and can’t be used on items that are already discounted, including Black Friday and Caviar Table prices. If a code and a sale price could both apply, checkout keeps whichever saves you more.