Caviar Delivery Adelaide
Few cities set a table like Adelaide. With the Barossa, McLaren Vale and the Hills on the doorstep, Royal-Grade caviar belongs here — and KHAVIYAR delivers it fresh, unpasteurised and never frozen, chilled from our fridge to your door.
How caviar delivery to Adelaide works
Place your order before 10am Monday to Wednesday and it ships the same day by express chilled delivery, packed in isothermal packaging that holds the cold chain the whole way. Adelaide metro is well covered by our express network; confirm your postcode at checkout before ordering.
Pairing caviar with South Australian cellars
The Royal-Grade Kaluga — large, glossy pearls with a smooth buttery flavour — is a natural partner for a méthode traditionnelle from the Adelaide Hills. The mellower Kaluga Hybrid, from $149.95, with its gentle nutty finish, stands up beautifully to an aged Eden Valley Riesling. Allow 12–15g per person: 30g serves two, 50g serves three to four, 100g looks after seven to eight.
Why KHAVIYAR
We are a second-generation caviar house. Our roe comes farm-direct with no middle people, cured in the malossol tradition with nothing but salt, and CITES certification stands behind every tin. Multiple-tin orders include a complimentary mother of pearl spoon and tin opener.